Poblano and pasilla are popular and very highly prized peppers in Mexican cuisine. They add a spectacular touch to recipes and have remarkable culinary uses. So how different are these peppers? Well, let’s take a closer look with our poblano vs pasilla pepper comparison and showdown. To be clear, these are very different peppers and … Read more
A few misconceptions cover the ground between red beans vs kidney beans. Both beans look remarkably similar, which can make it rather difficult to point out one from the other. Though not immediately apparent, they do have differences that show up on a visual inspection. For a visual inspection, if you put red beans and … Read more
What are the differences and comparison between egg noodles vs rice noodles? Both these recipes are stars of Asian cuisine and can be remarkably similar. They’re the ultimate comfort food, but their popularity also comes from their relative versatility and deliciousness. Let’s take a closer look at what makes these noodles work and the differences … Read more
Dumplings are amongst one of those Asian dishes that are common pretty much around the globe. The fillings can vary but the dumplings are generally available in two types: fried and steamed. So, which one should you get in a fried vs steamed dumplings option? A lot of the flavor depends on the fillings, but … Read more
A lot of guys may ask: is top sirloin the same as filet mignon? Well, the answer is clear. Top sirloin and filet mignon are two famous cuts that excite a fair amount of debate amongst enthusiasts. Filet mignon likes to be called the king of steaks, but top sirloin might not necessarily agree. While … Read more
If you want a sweetener, it’s worth taking a look at palm sugar vs cane sugar. Both these sugars are the talk of the town and offer some very interesting prospects. Cane sugar is arguably the more common type of sugar, often called table sugar. This is the one we usually think of when we … Read more
With red pepper flakes vs cayenne, we take a look at the fiery red combination that lights up any recipe. Both these are hot, spicy, and red! These are similar, but they’re not the same thing. There are tangible differences between red pepper flakes and cayenne, which are worth a look to get a better … Read more
Let’s consider the key points to look at in a comparison of white vinegar vs white wine vinegar. Some people may wonder: is white wine vinegar the same as white vinegar? Well. even though these products are similar in color, name, and belong to the same variety of food (vinegar), they are quite different. Generally … Read more
Is there a real difference between tomato puree vs crushed tomatoes? At first glance, we would imagine the difference to be minimal. But as it turns out, there is a substantial difference between these items. Knowing these differences and how to work them could come in handy if you ever need to substitute these food … Read more
Marinara sauce and spaghetti sauce are two very common condiments for flavoring food. These are both characterized as pasta sauces and are incredibly similar. More often than not, one might have trouble telling them apart. However, there are differences in marinara vs spaghetti sauce, once you scratch beyond the surface. What makes them so similar … Read more