Lois

You may need a pearl onions substitute when a recipe you are making requires it as an ingredient, because pearl onions could be difficult to find in many regions. At the same time they are often used in soups, stews, meat dishes, and even salads thanks to their mild flavor, crunchy texture and inherent sweetness.  … Read more

Are you looking for a mace substitute? Perhaps you have come across this ingredient in a dish and don’t know what it is. You are probably familiar with its companion spice, nutmeg, which is used in many more recipes. Mace is used in both sweet and savory dishes, in small quantities. Originating in Indonesia, this … Read more

Are you looking for an egg substitute for meatloaf? Eggs are important to bind the minced meat together in the form of a loaf – without eggs, there will be no loaf as the mix will fall apart even after baking. When you don’t have eggs, you need something other than eggs to bind the … Read more

A Salad oil substitute works in many recipes. If you do not have salad oil handy, you can use one of the many alternatives that you may have in your kitchen. While salad oil is light and neutral oil, other oils may even be healthier and tastier options. You may be surprised to learn that … Read more

If you are looking for an olive oil substitute, look no further. Sometimes you run out olive oil, sometimes the oil may have turned rancid and unusable. You may discover these factors when you have already started your preparations, or you may just need to make the salad dressing before serving. In such a situation, … Read more

Numerous cake, brownies, and cookies recipes use cocoa powder as a primary ingredient in baking. However, when there’s a need to substitute cocoa powder, only limited information is known about the alternatives available. So, I’m here with the cocoa powder substitutes to enhance your baking experience. Learn more: Bittersweet Chocolate Substitutes Best Cocoa Powder Substitute … Read more