Oaxaca Cheese Substitutes: Strechy, Melty and Tasty Alternatives
Have you ever tried Mexican nachos and quesadillas? Perhaps you have, but you may not know what cheese they use in those tasty foods. It’s called Oaxaca and it’s one of the creamiest, stretchiest and meltable types of Mexican cheese. Oaxaca is used in many Mexican dishes including cheese quesadillas, nachos, chile rellenos, tacos, burritos, … Read more