An almond extract substitute that you can use in your sweets or baking may be just in your kitchen or bar. You may need almond extract to use in cakes, cookies, desserts, or other sweet dishes and find you don’t have it. In that case, you will have to make do with a substitute. Almond …
When you want a champagne vinegar substitute, you’ll want to start with something as light and delicate. Its delicate flavor is the life of several recipes, so finding a substitute takes some effort. Although its name sounds a wee bit fancy, champagne vinegar isn’t quite exotic. This vinegar is conventionally made from Chardonnay and pinot …
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Ancho chili is very popular in Mexican cuisine. The chili is mild and adds a sweet and smoky flavor to the food that’s practically divine. It’s a pretty unique combination, so you have to think hard should you need ancho chili substitutes. Apart from Mexican food, it is very popular with Southwestern US cuisine as …
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Halibut is an expensive delicacy with its meaty taste and delicate but subtly sweet flavor. The versatile and boneless fish is available throughout the year, which makes it a great choice for many recipes. Thanks to its popularity, it also tends to be expensive. Besides, it’s not as commonly available everywhere. So, you might occasionally …
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White pepper is a mild spice that does wonders to a dish. Its musty, grassy, and spicy flavor gives a great tang to a recipe. With its less pungent heat and more earthy flavor, it is easy to blend and mix with different ingredients. Seeing this spice in a recipe might have taken you aback …
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What can be good yogurt substitutes? Yogurt is delicious, healthy, and incredibly versatile. From eating it raw to cooking and baking, yogurt finds use in a lot of dishes. In the event you need a replacement for this food, you might find yourself perplexed. Thankfully, there are a few other foods that can work as …
Need some bittersweet chocolate substitutes for your baking recipe? We’ve got the answers. What is bittersweet chocolate? Bittersweet chocolate is used in several recipes and brings a rich chocolate flavor to the food. While it finds a lot of use in baking, the chocolate is useful for several other recipes as well. Keep in mind, …
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Two hundred years ago, curing salt was necessary so that our ancestors could preserve meat. But today, do you have to use curing salt when you’re preserving meat? The answer is not really. There is more than one curing salt substitute that makes it possible to cure meat. Let’s take a look at these substitutes …
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Parmesan cheese has been called the king of cheese by people in the industry. Also known as Parmigiano-Reggiano, the cheese originated in Italy and took the world by storm. Considering its popularity and substance, finding good parmesan cheese substitutes takes some careful choices. Preferences for a substitute can range from something that’s as similar to …
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Aluminum foil is an incredibly versatile material that many of us use every day. Cooking, baking, and packing food, all of these may make use of aluminum foil. But what if you want aluminum foil alternatives for these needs? Well, there is a distinct lack of materials that can do everything aluminum foil does. However, …
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