9 Skirt Steak Substitutes For Tender, Mellow and Tasty Dishes

One of the most delicious cuts of beef is skirt steak. It’s a long, flat cut of cow’s meat mostly loved for its flavor rather than tenderness.  Although skirt steak is suitable for any type of dish it is usually served grilled or roasted. It’s considered as an easy and quick dinner idea that you … Read more

9 Substitutes for Ponzu Sauce for Asian Dishes and Seafood

Ponzu is a one of the most popular Japanese sauces mainly served with seafood and used for marinating. It is made of ponzu which is a mix of citrus juice of yuzu, sudachi, vinegar and kabosu, as well as a blend of soy sauce, mirin or sugar, and dashi. This sauce has a citrusy, tangy … Read more

9 Butternut Squash Substitutes for Fall and Winter Recipes

Butternut squash is a healthy winter vegetable harvested in fall. It has so many tasty recipes that some of them are included in our holiday-dish lists.  Although butternut squash is a type of veggie that keeps well for several months, you may still face a problem getting it especially during the holidays.  Fall holidays and … Read more

Want A Shrimp Scampi Recipe Without Wine? Look At These Ideas

The delectable shrimp scampi is a wonderful meal that’s easy to cook, filling, and quite enjoyable. Yet, one of its ingredients may raise an eyebrow for those who’re on a specific diet. It’s the wine. Thankfully, there can be a shrimp scampi recipe without wine.  It doesn’t even have to be a lot of extra … Read more

What are the Best Substitutes for Sake in Cooking?

Sake is a traditional Japanese alcoholic beverage made of polished and fermented rice. It has its special place in Japanese cuisine and is often used in cooked dishes, marinades, soups, stir-fries, steaming and baking.  The main purpose of using it in cooking is to get rid of odors, add an umami taste and flavor to … Read more

What are the Best Chinese Black Vinegar Substitutes?

Maybe it’s the first time you hear about Chinese black vinegar, maybe you use it every day. So, what is Chinese black vinegar? Let’s get the answer to this question as well as discuss some possible chinese black vinegar substitutes in this post.  What is Chinese black vinegar? Chinese black vinegar, known as Chinkiang or … Read more

What Dressing Goes On Cobb Salad – 10 Best Ideas

The delicious and eloquent cobb salad can get a lot better with the right dressing. There are several options to use, but matching well with the salad is the difference between delicious and weird. So, what dressing goes on cobb salad to give it the best taste and texture? A few options come to mind, … Read more

Best Seasoning For Mashed Potatoes – What Will You Choose?

Choosing the best seasoning for mashed potatoes will make your comfort food feel better and tastier. Mashed potatoes are versatile and will accept several seasonings and make everything taste better!  If you want to be particular about it, there are several ways to choose the right seasoning for your food. You can simply rely on … Read more

27 Best Toppings For Nachos – Ideas You’ll Love

Toppings make a world of difference when you’re serving nachos. While everyone can have different ideas on the best toppings for nachos, some are quite common. Besides, you don’t always have to stay with conventional recipes. Experimenting and following your instincts can make for amazing food and toppings.  Try out our ideas for the toppings … Read more