Sharp VS Mild Cheddar: Differences And Details

Cheddar is amongst the most famous types of cheese available. It is available in a few varieties, often depending on how sharp the cheese is. Let’s see what separates sharp vs mild cheddar. It might be useful in deciding what type to include in your next recipe, or just for some trivia. By and large, … Read more

12 Sweet Chili Sauce Substitutes: Sour-Sweet-Spicy Combo of Flavors

Sweet chili sauce is one of the most popular condiments in Thai cuisine. Its main ingredient is red chili but additional ingredients such as rice wine vinegar, garlic, fish sauce, and a sweetener like fruit, refined sugar or honey make it taste sweet, sour and spicy at the same time.  Sweet chili sauce is basically … Read more

What To Eat With White Rice: 25 Dishes You’ll Love

Rice is one of the most popular foods in the world and a staple for much of the world’s population. There are countless dishes around the world that you can enjoy with rice. Do you want some variety and are wondering what to eat with white rice? Here are some ideas you can enjoy. White … Read more

How To Cook Frozen Hamburger Patties In The Way Of The Pro

Short on time and need hamburgers ready ASAP? It can be a huge problem if you couldn’t get the patties ready in time, but defrosting can take its sweet time. So, let’s find a solution and learn how to cook frozen hamburger patties.  There are quite a few ways to achieve this. You could use … Read more

How Long To Cook Frozen Chicken In Crock Pot

The crock pot is famous for its slow cooking that brings wonderful flavor and taste to recipes. It works with conventional foods, but what if you’re dealing with something frozen like a chicken? How long to cook frozen chicken in crock pot to get good results? It’s a simple enough question, but there are several … Read more

What Goes With Mashed Potatoes: 22 Top Ideas

Mashed potatoes are one of those dishes that are easy to make and loved by pretty much everyone. Whether it’s just a quick meal or even a fancy dinner, mashed potatoes are rarely out of place.  Beloved and versatile as they are, there are times when you can’t simply serve mashed potatoes. Which begs the … Read more

12 Easy Substitutes for Sun Dried Tomatoes

Sun-dried tomatoes are tomatoes preferably dehydrated under the direct rays of the sun. Thanks to this dehydrating technique they keep their aroma, tart acidity with some sweetness and chewy texture as well as vitamins and beneficial properties.  While it’s the best way to dehydrate tomatoes, you can also dehydrate them in the oven or dehydrator … Read more

Why I Quit Optavia: 3 Stories And Experiences To Learn

The Optavia program and their Habits of Health® transformational system are famous for having helped people have a better diet and lifestyle. But, not everyone is happy with the program and what it includes.  There are quite a few stories where people explain “Why I quit Optavia” and it’s worth a peek to see how … Read more

13 Turmeric Substitutes to Use in Drinks and Dishes

Turmeric is a spice coming from the ginger family. It is native to southern India and Indonesia and has gained popularity in many cuisines. It is used in stews, soups, curries, pickllings, vegetable and rice dishes, smoothies, juices and hot drinks.  It has a bright orange color which reflects on the dish. It is often … Read more