Between the oldest beverages, red wine has its special place in culinary. Red wine is made of dark-colored grape varieties, and it comes in different tastes, flavors and hues. There are many recipes that request red wine and if you are looking for red wine substitutes for cooking then keep on reading. Grape juice undergoes … Read more
Butter chicken and chicken tikka masala are two very popular examples of Indian cuisine, available globally. If you visit an Indian or Indian-themed restaurant, there’s a good chance you’ll find both these dishes on the menu. And if you eat them, you might find them delightful, but pretty much the same! So what is the … Read more
The scorpion and the reaper are two of the hottest peppers in the world. So, it’s only natural that we go on with a scorpion pepper vs carolina reaper discussion and see how these peppers compare to each other. Scorpion pepper is also known as the Trinidad Moruga Scorpion. For a while there, it was … Read more
Spelt flour is made from the entire grain. It has a kind of tangy flavor and a subtle nutty taste. While this flour is rich in vitamins, many people don’t want to use it in recipes as it’s not gluten-free. If you are allergic to gluten or want to know helathier spelt flour substitutes, then … Read more
Can you make brownies without eggs? Turns out, there are viable substitutes for eggs in brownies. Many of these aren’t as commonly known because the use and popularity of eggs overshadows their presence. However, if there’s a reason you can’t (or don’t want to) use eggs to whip up some delicious brownies, there’s always other … Read more
Thai red curry paste is a key ingredient in several recipes and gives Thai cuisine an authentic touch. There might be occasions when you want or need red curry paste substitutes for your recipe. Ideally, you’d want a substitute that can closely replicate the taste, flavor, and texture. Still, it is important to expect some … Read more
There is a good range of Madeira wine substitutes that can come in handy for cooking. And it’s a good thing that these substitutes can rely on the quality of the wine. Conventionally, Madeira Wine is made on the Portuguese islands of Madeira, off the western coast of Africa. The wine has a high alcohol … Read more
Graham crackers are a treat to eat and often come in handy for recipes. Usually, they’re used as a topping when baking cakes, pastries, pies, and more. But what if you chowed on the graham crackers and don’t have any left for baking? Choosing a suitable graham cracker substitute should solve that problem for you. … Read more
How do things stand in a red pepper flakes vs chili flakes showdown? Does it even matter? For an average user, the difference between the two barely registers. They’re both red, hot, and spicy, and that’s all my recipe wants! But, a better understanding of what these are and where they’re best used can make … Read more
They’re both highlights of Tex-Mex cuisine, but what’s the real lowdown on chimichanga vs burrito? They have very different names, but both these delicacies look suspiciously similar. And if we scratch the surface, we realize that they have a lot of similarities. Given how similar they are, is there any difference beyond the name? Well, … Read more