Best Garam Masala Substitute And Recipe To Spice Things Up

Garam Masala is a popular and versatile Indian spice. It’s a common ingredient in many Indian recipes and is widely available in India. But it’s not that easily available Stateside and even tends to get a bit expensive. Especially so if you live in a region without Indian stores or similar options. Working with a … Read more

Substitute For Green Chilies That Your Recipes Will Love

Green chilies liven up and spice meals like no other. The green chili peppers are available in plenty of shapes, sizes, and can vary in hotness. They’re used in several cuisines, but special mention goes to Indian, Thai, and Mexican foods for their excellent use of green chilies. So, if you’re preparing a dish and … Read more

Best Velveeta Substitutes — Getting The Taste Right

Velveeta has been a very popular cheese product for over a century now. During this time, its recipe has changed substantially. Technically, Velveeta isn’t cheese, but its rich and creamy texture remains as inviting as ever. So what to do if you want a Velveeta substitute for your recipe?  The most important part is getting … Read more

11 Best Garlic Powder Substitutes To Include In Your Pantry

Garlic powder is one of those powerful ingredients that can make the world of a difference in a recipe. It is used in a variety of cuisines, in diverse recipes, and in different ways. Whether you’re making soups, sauces, gravies, or a simple salad, it can enhance the flavor of every dish. But since it … Read more

10 Miso Paste Substitutes To Zing Up Your Meals

Miso paste is a major part of Japanese cuisine. Its fermented umami flavor is a favorite. On top of that, it is packed with nutrients and probiotics. Due to its versatility, this condiment finds use in a variety of recipes. And when making a Japanese dish, you are very likely to need miso paste. But … Read more

9 Best Flank Steak Substitutes And Vegetarian Alternatives

Flank Steak is one of the most loved cut meat types. This red meat is boneless, low in fats, and rich in flavor. It is highly versatile and can be cooked in several different ways.  It is an affordable London broil meat variety. Although it requires some expertise to be cooked, the result is delicious … Read more

10 Best Substitutes For Orange Juice That You’ll Love

10 Best Substitutes For Orange Juice Orange juice is more than a popular beverage. It’s also a remarkably useful cooking ingredient. But there are bound to be times when you need to use substitutes for orange juice. Whether you’re out of orange juice or want to try something new, it’s worthwhile to look at some … Read more

9 Best Substitutes For Sorghum Flour For Gluten-Free Meals

Do you want to enjoy sweet delicacies without worrying about too many carbs and calorie intake? Opt for sorghum flour in your recipes. Not only is it gluten-free, but it also has a highly nutritious profile. You can also find it easily in the local market.  However, this flour is very versatile and you may … Read more

8 Best Pernod Substitutes For Delicious Recipes

Pernod adds prominent anise, licorice, and other herbal flavors to dishes. It removes the fishy odor that’s so often troubling for seafood. Famed in French cuisine, Pernod can be expensive, especially if you have to buy a whole bottle for a few teaspoons of use. And you might not get it in your local market. … Read more

7 Malt Powder Substitutes For Every Diet Plan

Do you want to refresh the flavors of your childhood? Or make your kid’s health drink tasty? If so, malt powder is the key. It is equal parts healthy and tasty. Whether you add it to a smoothie, ice cream, or pancakes, this versatile ingredient works wonders. But if you ever run out of malt … Read more

Best Buckwheat Flour Substitutes To Try

Do you need a buckwheat flour substitute because your recipe requires it? Or do you want to use buckwheat flour because it is gluten free? In either case, buckwheat is enjoying resurgent popularity because of its many health benefits. Buckwheat is not a grain, but is used as one so is known as a pseudocereal. … Read more

7 Fulfilling Beef Consommé Substitutes For Your Recipes

In medieval Europe, consommé was just a cooking method. But since then, it has evolved into a liquid dish rich in taste and texture. Beef consommé is one of its many types, made from beef stock or beef broth. But if you can’t get beef consommé, or are looking for a vegetarian alternative, we’ve got you … Read more

Best Chinese Five Spice Substitutes To Liven Up Food Flavors

As its name implies, Chinese Five Spice is a flavorful mix that’s immensely popular with Chinese and other East Asian cuisines. Thanks to the use of multiple spices and the variation in their usage, you can get hold of excellent Chinese Five Spice substitutes without breaking a sweat. With most recipes, a substitute isn’t an … Read more